Pesang Isda, or Fish in Ginger Broth, is a simple everyday Filipino dish that is easy to make, budget-friendly, and deliciously savory! This hearty and healthy comfort food is great for rainy days, especially when served with lots of steamed white rice! I love cooking and sharing dishes that are super simple and easy; even a novice cook can make them without a hitch! Just like my Bangus ala Pobre, Pork Giniling, Ginisang Labong and Adobo recipes. Continue reading Pesang Isda at Foxy Folksy.
Chicken Halang-halang is a Visayan soup that has a rich and creamy texture with a spicy flavor. If you are looking to jazz up your usual chicken soup dishes, this recipe is a definite must-try! Easy, hearty, and bursting with amazing flavors. Filipinos love ginataan (food cooked with coconut milk). They have incorporated coconut milk or gata into almost any dish, be it vegetables, fish, seafood, meat, or even dessert! Continue reading Chicken Halang-halang at Foxy Folksy.
Crunchy, tasty, and the real deal! This easy homemade Prawn Crackers recipe uses natural ingredients, making them healthier and more delicious than store-bought! Enjoy them as snacks or appetizers. I have to admit, snacking is one of my guilty pleasures. I do it usually while watching movies, binge-watching our favorite series, or while working in front of the computer. More often than not, it has also saved me from hunger in between meals. Continue reading Prawn Crackers at Foxy Folksy.
Appetizers, Asian Dishes, Fish + Seafood Recipes, Recipes, Side Dishes • 2022-06-29 • Bebs
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