Hey coffee lover,
I remember a time when iced coffee was the drink of summer. It's hot, and you want coffee? The answer is iced coffee.
But now there's iced coffee, cold brew, slow drip, nitro cold brew, shaken espresso, and frappes. There are iced lattes, frappuccinos, and affogatos. There are cold coffees at the grocery store in cans and cartons. The decision fatigue is real. But as a coffee lover, it's hard not to embrace all these different ways to enjoy my favorite beverage all summer long.
So let's add one more. Flash brew is a trendy new way to serve your coffee cold.
I would describe flash brew as the cold coffee for specialty coffee lovers in a hurry. It combines the flavor complexity and nuance of Japanese slow-drip cold brew with the quick brew time of iced coffee. You're going to want to pull out your fanciest coffee beans for this one.
If that sounds like just what you need to beat the August heat, check out this...
...to learn all about this brewing method, including a recipe to make it at home!
Julia
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.