Thursday, July 15, 2021

AC in Green Storage + Shooke Coffee

Daily Coffee News  |  July 15, 2021

AC or No AC: An Experiment on Green Coffee Storage and Quality

We're always striving for better solutions that save money, reduce environmental impact and maintain the quality of green coffee. Recently, our quality control (QC) team in Asia Pacific undertook a 9-month test to explore potential ways to maintain coffee quality while minimizing the environmental footprint in the warehousing of coffee... > Read More

Longtime Caffe Ibis Roaster Stirs Up Shooke Coffee Roasters in Utah

Former head roaster for Logan, Utah-based Caffe Ibis Shawn Passey has jolted into a new venture with partner Brooke Salt called Shooke Coffee... > Read More

Three Questions with Marcus Young of Cropster

Longtime coffee professional Marcus Young has joined coffee software company Cropster with the title of demand generation manager for education, content and event creation.. > Read More

Course Coffee Roasters Marks a Spot for Specialty Coffee in St. Charles, MO

Voyagers setting out to discover the world of specialty coffee can place a pin on St. Charles, Missouri, where Course Coffee Roasters has opened its first brick-and-mortar shop... > Read More

Honduras Cup of Excellence Yields 25 Winners with Six Reaching 90+

The Honduras coffee-growing region of Santa Bárbara was heavily represented in the recently concluded Honduras Cup of Excellence green coffee competition, where 25 lots scored 87+ points... > Read More

Löfbergs Opens 20-Million-Pound-Capacity Coffee Roastery in Sweden

Family-owned Swedish roasting giant Löfbergs is boldly venturing into a post-pandemic coffee world with the inauguration of a massive new roastery... > Read More

New From the Coffee Industry Job Board

New job listings from Kaffe Magnum Opus, Passenger Coffee, Equator Coffees, La Colombe and more... > Read More

Editor's Picks
From the Daily Coffee News Archives

An Overview of Nitro Coffee Technology and Systems

What is a Nitro Cold Brew System? The concept is to take a low-acid, cold-brew-extracted coffee concentrate and mix it with cold water and nitrogen gas... > Read More

From Colombia, Muchacha Offers All-Women Supply Chain Coffees in the US

A new company based in Medellín, Colombia, called Muchacha is launching a line of fresh-roasted whole-bean retail coffees in the United States called Muchacha Women in Coffee... > Read More

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