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Hey coffee lover,
As a certified science nerd turned coffee writer, there is nothing I love more than a brewing method that combines my two passions. Enter vacuum cold brewing.
Vacuum cold brewing takes advantage of the fact that lowering the pressure also lowers the boiling point. But unless you want to get geeky with it, you don't need to know that.
All you need to know is that you can make delicious cold brew in just 20 minutes -- instead of the typical 12 to 24 hours.
There are a few other advantages to vacuum cold brewing as well, along with an inevitable few downsides. Learn more in this article:
Vacuum Cold Brew -- Everything You Need To Know
Julia
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