Hey coffee lover,
Pour overs are one of the most accessible ways to enter the world of specialty coffee.
You can brew cafe-quality coffee at home with $50 worth of equipment.
But to experience the subtle, complex flavors associated with this brewing method, you need to use high-quality beans.
Because this technique emphasizes the inherent nature of the coffee beans.
It could be a single-origin or blend, light or dark roast, and come from any part of the world.
You can brew a pour over with any type of coffee.
As long as your beans are really high-quality, you'll be able to taste the subtle flavor nuances in your brew.
Of course, taste is down to personal preference.
Whether you like the nutty, chocolaty sweetness of a Central American medium roast.
Or the delicate citrus & fruity notes of a high-grown Ethiopian coffee.
You'll definitely find a coffee or two that you like in our list of...
8 fave coffees for a delightful pour over
Deb
Medium roast lover (& community manager)
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