Competition-worthy coffees 👑

We rounded up our picks for the Good Food Awards, new Colombia Crown Jewel, Staff picks and more!  

The Royal Newsletter June 4th, 2021 The Royal Coffee Office and Oakland warehouse will be closed on June 18th in observance of Juneteenth.   Good Food Awards Worthy Coffees If we were trying to win the 2021 Good Food Awards, which coffees would we submit? We've put together that list for you, but need to set expectations: most of these coffees will arrive mid-July and have a very high likelihood of arriving presold. Please note that ETAs are subject to change. If you see something you like, book it today! Get in touch info@royalcoffee.com.  VIEW COFFEES New Crown Jewel Colombia Organic RFA SMBC Aratoca Mildred Muñoz Solar Dried Natural, CJO1417 Thrillingly tropical, yet elegantly balanced, this coffee is a wild and delicious ride. It is an experimental natural coffee from Santander, Colombia, produced by women; carrying Organic, Rainforest Alliance, and Smithsonian Migratory Bird Council certifications. Expect the full gamut of tropical fruits and sweet things in this cup!  BUY NOW Staff Picks 48921 Costa Rica Finca Rosa Linda SHB EP Grainpro Our cuppers really enjoyed this Costa Rica Sourced from a family-owned farm run by José Antonio and processed at a state-of-the-art wet-mill designed to process traceable micro-lots, this coffee came in even better than anticipated with notes of rich dark chocolate, dried mango, and brown sugar. BUY NOW 48876 Yemen Mocca Harazi Ecotact Yemen continues to suffer from the protracted conflict that has cost many lives and displaced over 3 million people. Two-thirds of the country is in need of food or medical aid. So, when a new crop Yemen coffee arrives, we pause to remember and honor the coffee. Especially one as delicious as this.  BUY NOW 50720 Burundi Kayanza Incuti Fully Washed GrainPro This coffee is a great expression of high-elevation Kayanza Province, perhaps Burundi's best-known coffee terroir. We found it to be juicy with notes of golden raisin, caramel, and lemon.  BUY NOW   Virtual Class: Coffee Roasting Flaws and How to Avoid Them INSTRUCTED BY CHRIS KORNMAN  CLASS DATE - JULY 15TH, 11 AM - 12:30 PM PST REGISTER BY JULY 5TH Let's explore the nuances of profile roasting coffee and 4 common mistakes made in the process! Each registrant will receive a kit of 5 roasted coffees (the same coffee, 5 different roasts) to prepare on their own and taste together with the class. Following the dissection of each roast's flavor, the class will turn to a series of temperature graphs, and discussion will be led highlighting the cause and effect of each flavor iteration. Coffee roasting knowledge recommended but not required. US registrants only.  REGISTER The Customer Service Crisis Handbook  BY SANDRA ELISA LOOFBOUROW This handbook will help equip customer service professionals with practical approaches to constructively and safely deal with specific crises that may arise in the workplace. Essential reading for cafe owners, operators, and baristas; highly recommended to all who want to learn about de-escalation and improved crisis response. ACCESS THE GUIDE All Offerings Crown Jewels How to Buy Green Coffee Importers Since 1978   Royal Coffee, Inc. 3306 Powell Street Emeryville, CA 94608 USA Unsubscribe Copyright © 2021 Royal Coffee, Inc.